What am I doing wrong? Both are delicious! 12 %. I baked this cake yesterday and it was delicious, so moist and tasty. Love it for breakfast!”. Wow to this apple and caramel pound cake! A sprinkling of raw sugar over the top of the cake adds a bit of crunch and sweetness as well. Grease a 9- by 13-inch pan well with shortening. Meanwhile, prepare caramel sauce: Whisk brown sugar and butter in heavy medium saucepan over medium heat until butter melts. This lightly sweetened and spiced cake is filled with chunks of apple, then drizzled with warm caramel sauce just before serving. Fold in the apples by hand. You have some really great recipes. Preparation. Remove sauce from heat, add apple butter, and mix well. Instructions For the Salted Caramel Sauce: Add the sugar to a large heavy-bottomed non-stick saucepan and heat over medium-high heat, stirring constantly using a heat-resistant rubber spatula or a wooden spoon until the sugar is melted and turns a medium amber caramel colour, about 5-6 minutes. About how many cups of Apples, since as you’ve stated, apples are all different sizes. But it collapses in the middle every time! Use the tag #YouAreBaker when posting a photo of your recipe, and make sure to follow @IAmBaker on Instagram! Allow to cool for about 20 minutes in the pan and then invert on to a wire rack. Continue to whisk until topping is smooth and blended and comes to boil, about 5 … There are a couple of important things to remember when making a bundt cake. Not only is it delicious, but this Apple Bundt Cake Recipe is perfect for creating new memories! that has been tested and perfected. Sitting here with a sugar high from this delicious cake! Stir in flour, walnuts, cinnamon, nutmeg, baking soda and salt. A cake recipe to celebrate fall baking, apple season, Thanksgiving and more. I have a beautiful photo of it & I was hoping to share. Bake for 30-40 minutes or until cake is done and toothpick comes clean when inserted in cake. Thanks so much! I made an exception, though, for my Mom's Apple Walnut Cake with Caramel Glaze. I made this for my husband to take to work. Serve warm over bread pudding. Cut the cooled bread and d rizzle slices with the caramel sauce just before serving. I mean so moist and amazing and the apple to cake ratio is PERFECT. Best Apple Bundt Cake Recipe Reviews “Hi Amanda! Bring to a boil, stirring constantly. October Apple Cake With Hot Caramel Sauce - More like this Ingredients (16) : 1/4 cup butter or margarine 1 cup sugar 1 egg 1 cup flour 1/2 cup chopped walnuts 1 … Yes, prepare your pan as you normally would for baking cakes. I would ask her, “How do you make a bundt cake, Grandma?” And she would lean in with a gleam in her eye and whisper, “You just stand by me and I’ll show you!” (Love apple desserts? 37.1 g Bring to a boil, stirring to dissolve the sugar, then remove from the heat. So easy, fast and so delicious. I only used 1 and 1/2 cups sugar and added 1/4 tsp all spice and 1/2 tsp ginger. I love this in that it’s delicious! Grease and flour a bundt pan and set aside.. Later, I learned how to make caramel sauce when I was an apprentice with Nathalie Dupree. Can I not do the kris-cross and add candy kiss when their cooked. Remove caramel sauce from heat and serve over apple cake squares. Bon Appétit! To make the caramel sauce, bring all of the ingredients to a simmer in a small saucepan over medium-high heat. As you can tell, folks RAVE over this bundt cake recipe! In a large bowl cream butter with sugar. This time of year of totally get carried away with the pumpkin desserts and I don’t make near enough apple desserts. I checked out your peanut butter recipe and can’t wait to try it. This recipe came from a family cookbook my daughter put together several years ago which was a compilation of the Best (my maiden name) Family’s favorite recipes. I remember Grandma sending us into the yard to gather up apples so we could bake this cake! This will be a family favorite. (2) Salted Caramel Sauce can be made ahead of time and stored in an airtight jar in the refrigerator. Preheat the oven to 325°F. Cut in squares when cool and serve with hot caramel sauce (recipe follows). I do believe I would use a smaller amount. “Hi Amanda! This cake could also be called an Apple Cinnamon Bundt Cake as we certainly packed in the cinnamon flavor! This recipe was so so yummy! I replaced the veggie oil with yogurt and it still had wonderful flavor. Or, as one of the more popular local CSA's says: Community Supported Agriculture (CSA) is a mutually beneficial relationship between farmers and the community. Can’t wait to cut into this beauty! Cut in squares when cool and serve with hot caramel sauce (recipe follows). Recipe source: Bon Appetit (November 1984), Total Carbohydrate Make ahead: (1) Apple Cake Layers can be made ahead of time and double-wrapped in plastic wrap and stored in the refrigerator for up to 2 days or in the freezer for 1 month. This Apple Bundt Cake has been a family favorite for years, one that my great-grandmother used to make! Spray a 8-inch square cake pan with non-stick cooking spray (Pam) or grease pan and set aside. The apple cake recipe is a family favorite. Fold in apples. I love the premise...buying local fruits and vegetables to support the farms and growers in the area. Cook Time 30 mins. Beat in egg. This apple cake with caramel sauce is the perfect fall dessert, it tastes just like fall. Heat the butter, heavy cream, and brown sugar in a small saucepan over medium heat. Bake for 30-40 minutes or until cake is done and toothpick comes clean when inserted in cake. Remove from the heat and set aside. 3. In a large bowl, beat the sugar, oil, vanilla, and eggs with an electric mixer until light and fluffy. - Apple filling and topping - 1/4 cup granulated sugar \1 large granny smith apple peeled cored and cut into 3/8" dice - 1/2 vanilla bean split lengthwise seeds scraped out - Coffee Cake Batter - 1 cup all-purpose flour - 1 teaspoon baking powdered - 1/4 teaspoon baking soda - 1/4 teaspoon ground cinnamon - 1/8 teaspoon salt - Pinch ground ginger Simply substitute it for the cinnamon in this recipe. Caramel sauce made it even better! Hi! Can’t wait to try it! Jun 7, 2016 - Caramel Apple Dump Cake: sweet tender apples are swirled with caramel and topped with a spiced cake in this easy to make dump cake with just FIVE ingredients! To make caramel sauce melt butter in saucepan over low heat and then add remaining ingredients. Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few. In a large mixing bowl, with a wire whisk or a stand mixer, mix the eggs, sugar, olive oil, vanilla extract and almond milk. OH.MY.GOSH. He ate a “sample” piece and decided he would eat the cake by himself at home. Add the flour, baking powder, cinnamon and chopped apples. Design by Lindsay Humes. Apple-picking season really means apple cider doughnuts, the fragrant treat that apple farms smartly sell as post-picking snacks. A classic bundt pan should work perfectly! Your email address will not be published. So excited! When I had apples leftover from making Thanksgiving apple pie, I needed to use them up so I made apple walnut cake with rum butter sauce. Lenore Torres. Whisk in remaining 1 cup brown sugar, then milk. I was a little nervous because the batter is THICK but it’s perfect and I want to bathe in this caramel sauce. I baked this cake yesterday and it was delicious, so moist and tasty. Make this yummy apple cake and leave it in the refrigerator overnight and you will have a delicious dessert on your hands. A couple variations are waiting 15 minutes to pour the caramel. Frosting this cake could not be easier. She was and still is a fiend for simple water or juice-based caramel sauce, served with thin glasslike slivers of orange. Required fields are marked *. Thank you for posting the Apple Bundt Cake recipe which I have been waiting for. Let sit 5-10 minutes to thicken. Anyway, this cake is DELICIOUS! This recipe has been handed down through the generations and definitely stands the test of time. The top part of the cake is made up of sliced granny smith apples that are nestled in a butter and brown sugar caramel sauce. Thank you Shirley!!! Easy and delicious! Apple Cake with a Brown Sugar Caramel Sauce. Bon Appétit's Caramel Apple Upside-Down Cakes-Famous Fridays Makes 6Prep Time: For the Caramel and Apples: 20-25 minutes; For the Cake: 10-12 minutes to mix and about 35 minutes to bake Ingredients. The scrumptious apple flavor, with delicious pecans mixed throughout, will definitely satisfy your taste buds! It’s in the oven now. And standing by her in the kitchen as she would slowly stir the caramel. This site uses Akismet to reduce spam. Grease a 9-inch Bundt pan. I made this today and MY GOODNESS! A delicious dessert to serve during apple season. Bake for 55-70 minutes or until an inserted toothpick comes out clean. Participants provide funding for the farmer… By using my small loaf pan I made four loaves of apple walnut cake that I can share with our neighbors. Cook for 5 minutes, until thickened. For the Caramel. Pour into the prepared bundt pan. Caramel sauce made it even better! The other is your pan. The glaze on this cake oozes with caramel goodness. I subbed gluten free cup for cup flour with no other mods and it turned out great. Lol! I discovered your Instagram through your hilarious YCIT Shirley reels (the Midwest accent makes me laugh til I PEE!) Love it for breakfast!” If caramel sauce isn’t your thing, this cake … Microwave for about 30-40 seconds until the caramel … Sift together the flour, spices and baking soda. To make caramel sauce melt butter in saucepan over low heat and then add remaining ingredients. Combine the flour, baking soda, cinnamon, and salt; stir into the batter just until blended. Bring to … Usually made from boiled-down apple cider, these crunchy, craggly cake doughnuts are irresistible — especially when they’re still warm from the fryer. Is it still moist? It will be nice and thick and holds it’s shape. While the cake cools, prepare the sauce: Add butter, brown sugar, cream, milk, and salt to a sauce pan, and stir until butter is melted and incorporated. Make sure you start with a good recipe (one that fits in a bundt pan!) I love this recipe! Do you need to grease or flour pan first? Chocolate Brownie Cake (my most popular recipe in 2017!). One thing that could really put this recipe over the top is using McCormick’s Apple Pie Spice. Normally, I would probably bake this recipe in my Bundt duet pan, but I wanted to spread the wealth of all that deliciousness. I baked a cake on Friday morning, which is a rare occurrence around here (unless it starts with a cake mix). I did add 1/2 t. ginger and 1/8th t. cloves to make it an apple SPICE cake! It’s delicious ❤️… AND my house smells like I remember my granny’s! For the cake: 1. Seriously amazing Apple Bundt Cake that you will want to make again and again! 2 … Happy Thanksgiving & Merry Christmas. Add in vanilla and stir until combined. © 2020 i am baker. I think apple desserts are perfect for summer too! I have some small 2”round ones I’d like to use. 1 1/2 cups sugar; 1/4 cup water; For the Apples. Your email address will not be published. Had to add 7 more minutes to the 1 hr 10 min rec, but my top oven does seem to cook “slow”. Big chunks of apples nestled into a cinnamon spice cake batter and covered in glorious homemade caramel sauce. This apple pecan cake with caramel glaze will get you in the mood for fall. This cake is so darn good -- I can't wait for you to try it! Sometimes, if I was good, I even got to drizzle her famous caramel sauce over the cake! Old-Fashioned Apple Cake with Caramel Sauce is a great dessert that can be made with fresh apples or with a can of apple pie filling. Try my Apple Crisp!). Whisk in cream and stir until sugar dissolves and sauce is smooth, about 3 minutes. I will do it definitely again!”, “The cake turned out fantastic and almost too good to take to my coworkers!”, “I made this cake with my mother! I will do it definitely again!” “The cake turned out fantastic and almost too good to take to my coworkers!” “I made this cake with my mother! Preheat your oven to 350 F. 2. Learn how your comment data is processed. The cake portion of the apple upside down cake is a simple cinnamon flavored cake. Perfect with a cup of coffee for breakfast too . I look forward to making it as it looks delicious like so many other of your recipes. Melt butter in heavy small skillet over medium heat. Omg- that caramel sauce is the bomb!!! Simply prepare the caramel sauce recipe as directed, then pour over the cake. It’s moist and doesn’t over-power the top layer (which is definitely the best part!). My introduction to caramel sauce … Prep Time 10 mins. Once sauce boils, reduce heat and let it bubble for 5-7 minutes while stirring. I have a love/hate relationship with CSA's. Can you make this Apple Bundt cake with out the caramel sauce? Preheat oven to 350F. I mean…Amanda (; I made this cake using apples from our tree last Saturday for a dinner with friends & everyone LOVED. Because this cake has big chunks of apples the batter will not mold perfectly in some of the bundt pans with more intricate designs. And while it's a cake made from scratch, it's very easy (even for a non-baker like me). It’s delish & I will be making another one for Thanksgiving. My favorite of the three desserts I made this thanksgiving. Continue stirring for 5 minutes or until sauce thickens. Oct 5, 2016 - A light apple cake is paired with goat cheese frosting and salted caramel drizzle. 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